Value Chain Digitalization and Traceability

Cinnamon & Star Anise Newsletter – March 2026

Cinnamon & Star Anise Newsletter – February 2026

Cinnamon & Star Anise Newsletter – January 2026

Lao Cai Cinnamon & Star Anise Annual Report 2025

Cinnamon & Star Anise Newsletter – December 2025

Cinnamon & Star Anise Newsletter – November 2025

EU Organic Farming – Regulation 2018/848

ISO 22000:2018 – Food Safety Management Systems

Cinnamon & Star Anise Newsletter – October 2025

Q3 2025 Bulletin: Export Market Overview

USDA Organic – National Organic Program

Special Edition: International Spice Expo 2025

FDA FSMA – Food Safety Modernization Act

BRCGS Food Safety Issue 9

Codex Alimentarius CXS 327-2017 (Cinnamon)

ISO 6539:2014 – International Standard for Cinnamon

GlobalG.A.P. IFA v6 for Spice Crops

ASTA Cleanliness Specifications for Spices

Guide to Organic Cinnamon Cultivation for Export Standards

Video: Lao Cai Cinnamon Geographical Indication Overview

EU MRL Regulation 396/2005 – Pesticide Residue Limits

QCVN 8-1:2011/BYT – Vietnam Food Safety Regulation

Cinnamon Pest and Disease Management Manual

Vietnamese Cinnamon Export Standards (TCVN 7759:2007)

Video: Proper Cinnamon Harvesting Techniques

JAS Organic – Japanese Agricultural Standard

EUDR Impact Assessment Report for Vietnam's Cinnamon Sector

USDA Organic (NOP) Standard

Webinar: Accessing Middle East Markets for Vietnamese Spices

Global Cinnamon Market Report 2024-2025

Rainforest Alliance 2020 Certification

Technical Training Registration Form

EUDR Regulation – Compliance Guide for Cinnamon Enterprises

Post-Harvest Processing and Storage Guide for Star Anise

Webinar: European Cinnamon Market and EUDR Compliance

Seasonal Harvest Yield Reporting Form

MRL Lookup – Pesticide Residue Limits for Cinnamon

Sustainable Cinnamon Plantation Management Handbook

Export Standards Lookup Portal by Market

Cinnamon Supply Chain Traceability Handbook

Association Membership Application Form

Association Membership Application Form

Growing-Region Crop Calendar & Weather Forecast

Fair Trade USA – Capture Fisheries & Crops Standard

eMap – Lao Cai Cinnamon Growing Region Map

Study on Cinnamon Essential Oil Content by Lao Cai Growing Region

EU Organic Certification Requirements for Cinnamon

Growing Area Code Application Form

Video: Cinnamon Essential Oil Processing

Lao Cai Cinnamon Value Chain Study

TCVN 11856:2017 – Lao Cai Cinnamon Quality Specifications

Technical Guide to Intercropping Cinnamon with Medicinal Plants

Cinnamon Production Cost Calculator

Product Off-take Linkage Contract Template

Organic Certification Registration Form

FSC Forest Certification Guide for Cinnamon Plantations

Organic Compliance Self-Assessment Checklist

Documentary: Cinnamon Farmers in Bao Yen

Spice Export Customs Declaration Form